Fenway Park Food – The Complete Menu

Ballpark Food


Fenway Park Food – The Complete Menu

Posted by Kurt Smith

Here it is, Red Sox fans and Fenway visitors: your complete guide to the Fenway Park food menu!

The culinary highlights at Fenway Park aren’t as fancy schmancy as at most ballparks, but it’s greatly improved from years past. Honestly though, their food guide doesn’t offer up much info about it.

Someone needed to step up and address this, and I’m just the guy for the job.

I’ve talked about Fenway Park food elsewhere, including about lobster stuff, the Fenway Frank, and the outside sausages, but this is your complete, all-inclusive, full Monty, whole shebang… (GET ON WITH IT!).

fenway park food monster dog

Notice how the mustard spells “Mmmmmm”.

Here’s your table of contents in case you want to skip anything. (But don’t, there’s great photos!)

The Fenway Park Food Main Street
A Big Concourse With A Big Food Court
A Night Out At The Sam Deck
Behold The Fenway Frank + Monster Dogs
In Massachusetts, We Eat Lobstah.
Burgers + Other Sandwiches
Do Red Sox Fans Eat Pizza?
Healthy, Kosher, and Gluten-Free Fenway Eats
Fenway Park Desserts
Bring Your Own Grub
Lansdowne Sausages – A Baseball Tradition
Some Fenway Park Food Tightwad Tips

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The Fenway Park Food Main Street

Jersey Street, formerly Yawkey Way, is a street that runs east of Fenway; the Red Sox close it off on game days so that fans can enjoy an experience similar to Eutaw Street in Baltimore.

It’s definitely where you want to enter the ballpark to try the better Fenway Park grub, such as…

El Tiante Fenway Park

For the record, no, that person behind the counter is not Luis Tiant.

El Tiante serves up Cuban sandwiches (ham, pork, pickles, cheese and mustard) and the possible excitement of meeting Luis Tiant, the star pitcher from the 1970s Sox teams. Tiant is sometimes there to sign autographs, but I’ve not yet seen him, so I wouldn’t buy a Red Sox ticket just for that.

If you don’t want to wait in line here, you can get a Cuban in the Big Concourse. El Tiante also carries Italian and spicy sausages. I’ve seen Al Fresco sweet apple chicken sausages and jerk chicken sandwiches on the menu too.

fenway park fish

Anytime fries and slaw are included, a sandwich isn’t a big risk.

The Fish Shack is the spot for fried seafood appetizers, like clams calamari (with jalapenos), fish and chips with a side of tartar sauce that Homer Simpson would approve of, and a fish sandwich (flounder I believe). They have surf and turf kabobs here, clam chowdah, and an impressive and expensive lobster roll that you can order hot or cold. (More about the Lobster Roll in a bit.)

Yankee Lobster (!) is the purveyor of the seafood items; I’m not sure who thought it was a good idea to have anything “Yankee” at Fenway Park. But anyway, with their addition comes rotating items on the menu, so you could see things like lobster mac and cheese here as well. If you want seafood at a Red Sox game, check out the Fish Shack first.

fenway park food taste of boston

Authentic Dominican food, appropriate for the “Taste of Boston”.

Taste of Boston is a pretty cool idea. Each month of the season, two local favorites from Boston set up shop here. Taste of Boston has featured Mei Mei (bacon fried rice and cheesy nachos), Roxy’s Grilled Cheese (Green Muenster Melts) and Jake’s Boss BBQ (ribs and pulled pork sandwiches).

If you’re visiting Boston for a game at Fenway and want to try something popular and local, definitely check out Taste of Boston. Sometimes they will feature something related to the visiting team; in one of my recent visits the Blue Jays were in town, and the Blue Frog Bakery was there with Canadian bacon sandwiches.

Maria’s Greek Kitchen You may have heard of Maria Menounos; she’s the incredibly beautiful actress/professional wrestler/Sirius radio star. Her Greek Kitchen at Fenway is a place not just for gyros and chicken and beef kebabs in a cup, but also healthier stuff like hummus plates with veggies and Greek lettuce wraps. All with Menounos’ mother’s recipes, which I presume is a good thing.

Menounos wanted the emphasis of her offerings to be healthy foods; all of the offerings here are made with organic ingredients and free range meats. Not a bad idea in a place where one might have to squeeze into a 15-inch wide seat.

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The Big Concourse – The Fenway Park Food Court

fenway sausages

So…do you have sausages?

The Big Concourse is a picnic area in right field large enough to feature picnic tables, with umbrellas even.

There aren’t many unique names for stands in the Big Concourse (unless you consider “Chicken Tenders & Fries” to be unique, which I guess it is). For the most part the stands in the Big Concourse are self-explanatory; Burgers & Fries and Sausages stands sell what they say they sell. Most all stands here sell Fenway Franks and Monster Dogs.

That aside, if you’re looking for the more unusual Fenway Park food items, like the lobster poutine, the Big Concourse is where to find them.

fenway park breakfast burger

It’s kind of difficult to distract from a breakfast burger, isn’t it?

Two of the newer sandwiches are sold at a stand tucked underneath the roof–a Portobello mushroom sandwich with crispy fried onions, and a breakfast burger with a fried egg and mozzarella cheese. There is also a carving station with made-to-order sandwiches, like a “Turkey Gobbler”: sliced turkey with cranberry sauce, stuffing and gravy.

The aptly named Nachos stands make very impressive plates of nachos…they pile on chicken, beef, cheese, salsa and sour cream. Best to get a fork and napkins for this one. You can also get a taco salad or a burrito on the Big Concourse.

There are Corn & Co. stands here with varying flavors of gourmet popcorn. You can get souvenir refillable popcorn, but unless you really, really love popcorn or are sharing with hungry kids, I doubt you’ll be refilling that large thing more than once.

Oh, and Cheetos popcorn is now at Fenway Park. True.

The Big Concourse even has vending machines with sandwiches and snacks so people don’t have to wait in line. No microwaves, so I’m presuming the machines are keeping stuff warm somehow.

 

A Night Out At The Sam Deck

fenway park food lobster roll

Giving new meaning to “protect the plate”!

The Sam Deck is the revamped tavern in the Right Field Roof Deck and was formerly the Budweiser Brew House, before the Red Sox improved their tastes and made Samuel Adams the beer of choice. This was once just a bar with better drink selection, but the Red Sox have turned it into a restaurant with a nice view and a high end menu.

Food choices include lobster rolls, nachos with rib chili and homemade salsa, chorizo croquettes, battered cod fish tacos, and truffle parmesan fries; in other words, fancy stuff that you won’t find anywhere else in the park. There’s also craft brews, since that’s a big thing in baseball now.

I’ll talk more about the Fenway eateries like the Sam Deck, Game On!, and the Bleacher Bar in a future post, but for now you know that if you’re sitting in the upper right field seats, you can visit the Sam Deck for good eats.

 

Behold The Fenway Frank + Monster Dogs

fenway park monster dog

A Monster-sized Fenway Frank, still baseball perfection.

Honestly, the Fenway Frank deserves its own post. Here’s my ode to it.

But just for basics…the Fenway Frank is still the go-to food item at Fenway. It’s made by Kayem Foods, who spiced up the Fenway Frank with more garlic and smoke when they took it over in 2009.

The inimitable Fenway Frank is served in a white bread bun for that mushy texture, which is unusual for a ballpark dog but shouldn’t be. If you’re too hungry for just one, there are Monster Dogs sold in several places, including on Jersey Street. They are indeed Monster-sized at ten inches long.

You can get Fenway Franks in local supermarkets, of course.

 

In Massachusetts, We Eat Lobstah.

lobster poutine fenway

There’s no turning away from lobster on fried potatoes.

Fenway Park lobster-based sandwiches and fries also deserve their own post with tasty photos, but here’s a quick summary of killer Fenway lobster stuffs…

The Lobster Roll – this is a fan favorite at Fenway, and with good reason. A hunk of New England lobster on that same toasted white bread roll used to house the Fenway Frank.

Lobster Poutine Stak – Steak fries with lobster bisque instead of gravy, cheese curds, lobster meat and chives. For The Win ranked this one #8 in the craziest ballpark snacks of 2017. (You can get fries with clam chowder too.)

Lobster Melt – A grilled cheese with steamed Yankee (SMH) lobster, muenster cheese and tomato. Epic even at ballpark prices. (See an Aramark-approved photo of it here!)

The Lobster BLT (or LBLT if you will) – A well-constructed BLT on a toasted roll with fresh lobster meat added. And yes, there’s sufficient “B” in this sandwich.

 

Fenway Burgers, BBQ, + Deli Sandwiches

tasty burgers fenway

I just like how the grill looks like a car.

Tasty Burger is a chain of burger joints in the area, and they are the Official Burger of the Red Sox. To celebrate they’ve added several stands in the ballpark.

Tasty Burger has cheeseburgers and jalapeno burgers, and a rotating fan favorite from their burger menu (a Brockington Burger in my last visit). Tasty Burger also has tater tots with cheese and/or chili, and milkshakes in chocolate, vanilla, or “Green Monstah Mint”.

There is a Tasty Burger on the corner of Jersey and Boylston just a block from the ballpark. The burgers there are cheaper and you have a much bigger selection. Just throwing that one out there.

On occasion Taste of Boston will feature a local BBQ joint, but there’s a Fenway Smokehouse in the Big Concourse with your standard ballpark pulled pork and BBQ beef sandwiches. You can get some unusual drinks there to go with them, like raspberry lime rickeys. The Smokehouse has a BBQ sandwich with bacon that looks pretty darn appetizing, and that’s just the floor model.

fenway park pulled pork sandwich

Nothing makes a pulled pork sandwich like sloppy slaw!

Oh, and check out the King’s Hawaiian pulled pork sandwich.

Savenor’s is the provider of beef for sandwiches that aren’t made at Tasty Burger (which includes the “B” in the LBLT), like steak tips sandwiches…something like a Philly cheesesteak, but with thicker slabs of meat. Or try an Italian beef sandwich if you can find one (look around Jersey Street or the Big Concourse).

Savenor’s is known for “using the whole animal for prime cuts”, and was voted Best of Boston by Boston Magazine. So they’re safe.

fenway park food deli

Yes, that’s real fruit in the fruit cups.

Finally, for deli sandwiches, check out the Fenway Farms Deli on the third base side and in the Big Concourse…build yourself a hand carved sandwich with Boar’s Head meats. Choose from hot pastrami, beef or turkey. Wraps and salads can be had here too as you can see.

There’s quite an impressive selection of condiments here: honey mustard, horseradish, savory remoulade, and deli mustard to name a few. The Fenway Farm items are actually grown on the roof of Fenway (they don’t, however, pass on the shipping savings to fans), and many of the ingredients in the sandwiches come from the farm, which is as fresh as it gets.

The name of this joint changes from time to time, so it might have a different moniker when you go, but the location has been the same.

 

Do Red Sox Fans Eat Pizza?

fenway park pizza

“I’d like to exchange my slice for the ‘Keep it’ slice…”

Believe it or not, yes. Pizza stands are just about everywhere in Fenway, serving Regina’s, the Official Pizza of the Boston Red Sox, or New England for that matter. They call themselves “Boston’s Best Pizza since 1926” (hopefully this pictured one hasn’t been sitting that long); there’s now a location at 1330 Boylston Street if you’d like to try it before or after the game.

Regina’s is more than adequate by ballpark pizza standards. It costs the same whether you have pepperoni on it or eat it plain, so take advantage of this rare loophole and put pepperoni on it. Only the specialty pizza with several other toppings costs slightly more.

You can get a whole pie for a reasonable price (for a ballpark, anyway), but since it takes a while, you can order that first, get your Sam Adams and come back for it.

 

Healthy, Kosher, and Gluten-Free Fenway Eats

fenway park gluten free

The food is gluten free too, not just the umbrella.

The Red Sox did a nice thing for celiacs and put a Gluten Free stand near the Gate D entrance. They have a Fenway Frank on a gluten-free roll, brownies and cookies, and the healthy stuff that’s never in danger of being contaminated: fruit cups, nuts, sushi, hummus, etc. My wife is allergic, so now I have something to sell to her for another trip.

The pizza stands also feature a “gluten-friendly” pizza, which I’m not sure is completely safe for allergic folks given that wording. You can ask, I forgot to.

At the salad bar in the Big Concourse, you can customize your own healthy salad, with items from the Fenway garden. The salad bar is another spot for deli sandwiches, with Buffalo chicken, turkey or roast beef.

There are stands in the Big Concourse and the Third Base Deck dedicated to vegetarian and healthy choices, like wraps, Panini sandwiches, veggie dogs and burgers, hummus and Caesar or fruit salads. The veggie burgers and dogs don’t look all that appetizing under heat lamps, but I’m guessing they’ll give you a fresh one.

Fenway doesn’t have a large Kosher selection…there’s a kosher hot dog vending machine in the Big Concourse, and as of this writing I believe it’s the only way to get a kosher dog here. Feel free to correct me on that…

 

Fenway Park Food – For Sweet Teeth

red sox ice cream

I’ll take the vanilla half.

As of this writing, the Fenway Park dessert menu includes a “banana splitter”, with vanilla, chocolate, and strawberry ice cream between banana ends with hot fudge and sprinkles. The Red Sox have also added Jane Dough’s edible cookie dough, with soft serve ice cream and other toppings.

You can also get: Crackerjacks, cotton candy, fried dough, Hood ice cream, kettle corn, milk shakes and slushies. Try not to have them all at once. Most of them are available on all of the concourses; the ones that aren’t are usually in the Big Concourse.

They’re easy to find; for ice cream for example, look for a stand called “Ice Cream”. If you like Dippin’ Dots, there are “Ittibitz” available, which are the same thing.

There was a “build your own sundae” stand in the center field corner of the Big Concourse last I checked–soft ice cream in a souvenir helmet with your choice of Oreos, bananas, cherries, sprinkles, etc. Oreos complete ice cream, IMHO, so it’s worth a look.

 

Bring Your Own Food Into Fenway – Yes, You Can!

bring your own food fenway

I feel so slick when I sneak one of these in.

If you look at the prohibited items list at Fenway here, you’ll see there’s no restrictions against bringing in a soft-sided bag smaller than 16*16*8, so long as you don’t have alcohol or potential projectiles in it. I’ve done this in almost every trip I’ve made to Fenway and have never had a problem.

This gives you every option to bring in just about any kind of cuisine, even the numerous sausage vendors surrounding the ballpark (more about them in a second). There is every type of takeout joint you can think of a short walk away, from Chipotle to the aforementioned Tasty Burger to the new Wahlburgers, if you want to grab a couple of less expensive sandwiches or burritos or whatever to take in.

If you’re parking near the Pru Center, there’s plenty of options in their Food Court, and there’s now a Timeout Market near the Fenway T station with tons of selections. Both of these are a bit of a walk to the ballpark though, so plan ahead on keeping the stuff warm.

fenway park food peanuts

“Two bags of peanuts were walking down the street, and one was a-salted!”

Should you have forgotten to buy your peanuts from a less expensive vendor (or the nearby Shaw’s market), you have two choices: buy them from the roasted peanuts kiosk on Jersey Street, or order them from a peanut vendor in the stands and have them fired at you with uncanny accuracy, which is sometimes worth the price.

Remember to be wary of just how big a bag you bring. Make sure it can easily fit under your seat, especially if you’re sitting in the Grandstand. I speak from experience.

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Lansdowne Street Sausages – A Boston Baseball Tradition

sausage connection fenway park

This is the one with the Inner Beauty hot sauce. Think yellow!

Few things are more quintessential Fenway Park food than the purveyors of outside sausages…you see and smell them as soon as you arrive from the Kenmore station.

The Sausage Guy and The Sausage Connection are two of my favorites and I gave them a separate post…but here’s a bit about some of the others:

Sausage King is probably the first visible stand on Lansdowne coming from the T; it has a red sign with a pig’s face on top. Sausage King has dogs, sausages, chicken teriyaki and steak tips; they serve them with an optional wicked red hot sauce that is close to Louisiana style.

The Original Che-Chi’s has the same sausages, dogs and chicken and steak as the rest; they’re further down Lansdowne a bit, and they’re another stand with a red sign. Che-Chi’s has a secret hot sauce, which is more of a smoky BBQ style sauce. They can be a mite cheaper than the rest, if you’re thrifty.

best sausage co

Yes, it’s a Cajun chicken sandwich, but we do make the best sausage too.

The Best Sausage Co. has a stand on the corner of Jersey and Lansdowne. The stand sells sausages and other sandwiches—they’re the only ones I saw with a Cajun chicken sandwich. Look for the blue stand…the vendors here seem to be having a better time than most hawkers; maybe it’s a requirement being on Jersey Street.

Fenway’s Best & Original I’ve read that this is “Artie’s” famous stand, but you won’t find Artie’s name anywhere. This one is near Gate D on the other end of Jersey Street, so it’s a bit further from the T station. They offer up “Bianco’s World Famous BBQ” (not famous enough for me to have heard of it, but just saying) and it gets nice reviews from Yelpers.

There’s a lot more sausage stands than I’ve covered here, and you can find cheaper ones if you look hard enough, but these are the prominent vendors on Lansdowne Street.

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Some Fenway Park Food Tightwad Tips

red sox mastercard popcorn

If this isn’t worth giving them your social security number and mother’s maiden name, I don’t know what is.

I love that you’ve stuck with me this long about the culinary specialties in America’s oldest ballpark, so here’s a few helpful tips to save money on food at Fenway (in addition to bringing in your own peanuts and other grub, which hopefully I’ve covered sufficiently):

$ – You can sign up to be a designated driver at a booth in the lower concourse, and get a coupon for a free soda. They’ll put a strap on you though, so no fooling.

$ – The Red Sox have kids meals, where the little fan can get a grilled cheese or PB&J, a snack like animal crackers and a Capri Sun. All for just a fin as of this writing. Tasty Burger has their own kids meal as well.

$ – Baseball loves MasterCard…using it to buy things can sometimes get sometimes score you a small bonus, like a free souvenir bucket for your popcorn.

$ – If you buy a souvenir soda cup, you get free refills for the rest of the game. It’s a lotta lotta sugar, but at least you’re getting your money’s worth.

 

There you have it fans, a long overdue, completely complete guide to the Fenway Park food menu. If you enjoyed it, please support Ballpark E-Guides sponsors…and if you’d like more great Fenway tips, click here!

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Wrigley Field Food – The Complete Menu

Posted by Kurt Smith

Here it is my friend: the complete, ultimate fan’s guide to the Wrigley Field food menu.

Read it well and read it often, because this is important! If a trip to the Friendly Confines is in your future plans, you’re going to want to sample Chicago-style dogs, deep dish pizza and (not or, and) Italian beef. Or find cool nearby places and bring your own.

And of course, you’re going to want to tell your friends about the amazeballs food in Chicago’s North Side ballpark. (If you’d like to know about some White Sox food choices, read this and this.)

chicago dogs

Yes, I’m gonna talk about hot dogs. No worries.

Don’t skip anything, but if time is a factor, here’s your table of contents:

The Sheffield Counter Wrigley Field Restaurant
Yes, You’re In Chicago, Part 1: Chicago Dogs + Other Encased Meat
Yes, You’re In Chicago, Part 2: Deep Dish Pizza
Yes, You’re In Chicago, Part 3: Italian Beef
Other Sandwiches: Chicken, Crispy Pork, and Joe Maddon Hoagies
What About Burgers?
Fries, Nachos + Other Munchie Food at Wrigley Field
For Big Ass Cub Fan Appetites
Dessert At The Friendly Confines
Healthy Wrigley Field Food: Gluten-Free, Vegetarian, + Kosher
Want To Save Money On Wrigley Field Food? Check Out This Tip!
And Yes, You Can Bring Your Own

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The Attached Wrigley Field Restaurant

Because Wrigley has changed so much since my last visit, and time is a factor putting this out, I’m leaving an analysis of the new fancy clubs for a future post. You can read about them here on the Cubs website.

sheffield counter

The Cubs seem to like the word “Counter” better these days, but the food doesn’t taste any different.

The Sheffield Counter restaurant is located at the end of the right field concourse, along Sheffield Avenue, and is open to anyone with a ticket. It’s a small sit down area with tables and window counters, so you can watch construction while you eat.

The Sheffield features rotating “craft dogs”: examples have included a Wrigley Dog that mixes up the Chicago dog toppings into an easier-to-eat relish (what a cool idea!), or a Kimchi Dog with kimchi, pork belly and ginger aioli…and how many times have you wished you get something like that at a ballgame?

You can also order somewhat fancy chicken sandwiches and tacos, pretzel sandwiches like ham and Swiss or beef and cheddar, bison cheeseburgers and dogs, and a healthier items like a vegan Sloppy Jane sandwich. The Big W Burger and Cuban Burger were available here in my last visit.

Chef Series wrigley

A Cubs game with Rick Bayless as your chef for the night. You have arrived.
(photo courtesy of the Chicago Cubs)

It’s baseball, so of course you have to have a chef. In 2017 the Cubs introduced this cool concept at the Sheffield: rotating celebrity chefs showcasing their specialties. For example, Matthias Merges of Yusho fame’s offerings included fries with Chinese sausage gravy, and hot dogs with kimchi and grilled shishito peppers piled on. It’s a great way to sample some of the best in Chicago cuisine…which is a pretty high standard to meet.

The Counter is open two hours before game time, but it does get packed, and you’ll be tight with your neighbor if you don’t arrive fairly early.

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Yes, You’re In Chicago, Part 1: Chicago Hot Dogs

Hot dogs are Chicago, and Chicago is hot dogs. The Wrigley Field food menu includes them in all of the necessary forms:

chicago dogs

Poppy seeds, grilled onions…this can really soften the blow of a Cubs defeat.

Chicago Dog kiosks are found in most all of the concourses, on both levels and on the Bleacher Patio. Chicago Dog has Vienna Beef franks or Polish sausages on poppy-seed buns, on which you can add a big pile of raw or grilled onions, chopped tomatoes, sport peppers, mustard, sauerkraut, celery salt and that bright green relish that make it a dog “dragged through the garden” as Chicago visitors call it.

Lines get long at Chicago Dog stands, and people scarf up the toppings, so you should hit one early. They might still be cash-only, so have some on hand. Chicago Dog used to carry bison dogs; there is a separate cart for that now (read on).

wrigley field hot doug's

With a logo like this, you know it’s a great dog. (image courtesy of Hot Doug’s)

Hot Doug’s: “Hot Doug” Sohn was the owner of the most popular hot dog stand in Chicago–as in lines around the block popular. He became successful enough to retire, but the Cubs liked his unusual dogs enough to give him a stand in the bleacher section, behind the center field scoreboard. There you go; another reason to get a bleacher ticket at Wrigley. Lines get very long at this stand too; jump on it early if you can.

Hot Doug’s famous dogs are sold in various forms named after Cubs’ greats, which they rotate for each homestand. For example, you might see the Tinker to Evers to Chance double play combination:

Joe Tinker: A veal saltimbocca sausage with crispy onions, sage mustard and Swiss cheese.
Johnny Evers: A jalapeño and Jack cheese pork sausage with caramelized onions, sweet and spicy mustard and more Jack cheese.
Frank Chance: A spicy Polish sausage topped with cilantro aioli, pico de gallo and Chihuahua cheese.

(Trivia question answer: Harry Steinfeldt.)

wrigley field food high plains bison

The logo features a three-legged bison…which is presumably easier to catch.

The High Plains Bison people are the Official Lean Meat of the Chicago Cubs, and they have separate carts at Wrigley that sell hot dogs, Italian sausages and brats made from lean bison meat. On your sausage you can get peppers, sweet onions and/or marinara.

The High Plains bison dog itself doesn’t taste very different from a classic dog except for a smokier flavor, and the meat is leaner and healthier, as they clearly state on this kiosk. I had one in my last trip and it was very good.

So why choose a bison dog? According to the High Plains website, bison offers 45% fewer calories than beef, 87% less fat, and 100% more iron. And of course, you have the option of getting one at Wrigley Field.

wrigley field smokies

Nothing says smoked beef like a hand-operated scoreboard look.

Wrigley Field Smokies: I didn’t know this, but smoked sausages were a popular thing at Wrigley, so the Cubs brought them back. The Smokies cart sells hickory-smoked beef sausages with a secret blend of seasonings, and no artificial colors or flavorings. I don’t know how to describe a smoky flavor, but that is the selling point. Smokies are also made by Vienna Beef, and they’ve informed me that they offer them on their website for limited times.

The Smokies are slightly larger than the Wrigley dog and cost a bit more; you can get one with grilled onions and stuff. I don’t see them on the current Cubs menu, so if you can’t find the cart, you can probably order them at Chicago Dogs or another stand.

wrigley field food decade dogs

Well, the picture was cool.

Apparently, the Decade Dogs stand is unfortunately no more; it was another spot for unusual hot dogs that were named after the decades when such items were popular, like a 1970s “TV Dinner” dog. The Cubs fetched $1,000 for charity selling the sign. If you want unusual dogs, go for Hot Doug’s or the Sheffield Counter.

wrigley field Chicago hot dog

Here, I proudly display my own handiwork of dressing a dog Chicago-style. I get stingy with that neon green relish.

One last note about Wrigley Field hot dogs. If you buy a dog from a vendor as opposed to the concessions kiosks, the dog will be steamed coming from the vendor as opposed to grilled. Not that one is better than the other; the religion of Chicago dogs isn’t clear on the matter.

The vendor steamed hot dog is wrapped up and the roll can get good and mushy, which some folks (including myself) like. Still, you’re missing out on the whole dressing up of the hot dog this way—with a vendor you’re limited to mustard packets.

 

Yes, You’re In Chicago, Part 2: Deep Dish Pizza

wrigley field food giordanos pizza

Appetizing isn’t it? And you’re just seeing the one corner of it!

Giordano’s is the official pizza of the Cubs; they even have their chefs on the premises rather than risk leaving this pizza thing to amateurs. As a big fan of Giordano’s deep dish pies, I’m happy about this development; you probably will be too. You can get a six-inch pie here with various toppings or a thin slice…for some reason the thin slices are on the menu too.

I could quote you some reviews about how legendary Giordano’s deep dish is among Chicago natives and visitors, but I’ve also tried it myself, and it’s right there with Lou Malnati’s and the original Pizzeria Uno (which is much better than the chain version) as my favorites.

Part of the Giordano’s deal was teaming up with Vienna Beef to create a Chicago Dog pizza, with all the classic dog toppings. I don’t know if this number is still available, but you can look for it.

While the convenience of trying a deep dish pie at Wrigley is great, Giordano’s has an actual location just a few blocks away, with more selection of pizzas and toppings. It’s just a 12 minute walk from Wrigley, and just steps from the Belmont Red Line Station.

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Yes, You’re In Chicago, Part 3: Italian Beef

wrigley field italian beef

Is it me, or does the sun shine brighter on Italian beef?
(photo courtesy of the Chicago Cubs)

For you non-Chicago natives, the Italian Beef is roast beef that is sliced thinly, slow cooked in au jus gravy and seasonings, and then dumped on a roll with hot pepper giardiniera if you like. It’s a little bit like a Philly cheesesteak, but different enough to make it a Chicago thing. You’ll need napkins for this one.

One thing, don’t call it an “Italian beef sandwich” in front of a native. Just Italian Beef.

Buona Beef is the official Italian Beef of the Cubs. Buona is a popular chain of about 17 restaurants, with an excellent diagram on their site about how to make an Italian beef sandwich. I trust them.

You can find the Italian beef at Bleacher Platform 14, and also at the Chicago Dogs and Marquee Grill stands.

wrigley field als italian beef

A nearby and equally authentic authentic Italian beef. (photo courtesy of Al’s Italian Beef.)

Nothing against Buona, but if you’d like to try a classic Italian beef, Al’s restaurant is just a short walk south on Clark Street. Lots more choices of toppings (more about that in this post), and Al’s is a true vintage classic in Chicago. And I’m not just saying that because they let me use this photo.

 

Other Sandwiches: Chicken, Crispy Pork, and Joe Maddon Hoagies

joe maddon hoagie wrigley field

Take it from a Philly guy. It’s the bread.
(photo courtesy of Levy Restaurants)

The Maddon Italian hoagie comes from the Maddon family’s restaurant in Hazleton, PA, the “Third Base Luncheonette”. It’s ham, salami, white American cheese, lettuce, tomatoes, spicy peppers and olive oil. It’s a sub with a nice kick to it.

The curse-breaking manager of the Cubs says himself that the key to the sandwich is the bread and the peppers. He doesn’t know the brand of bread they use, however. The Joe Maddon Hoagie is popular and occasionally sells out, so I’d plan ahead for this one.

The concept of a beer can chicken sandwich is pretty cool, unless there is an actual beer can in the chicken sandwich itself. (I’ve eaten in restaurants where such an item wouldn’t surprise me.) Fortunately, Wrigley does it right: it’s beer-marinated chicken breast with Dijonnaise, shredded lettuce, tomato and bacon on a brioche bun.

Wrigley Field food also includes a smoking variation of the classic grilled cheese sandwich: the Marquee Melter. It’s Gruyere, cheddar and Butterkäse, (one of the remarkably few types of cheeses not mentioned in this classic comedy sketch), along with smoked brisket and caramelized onions. I’ve read that it includes a pesto dip, so be sure to ask for that.

wrigley field chick-ago sandwich

Nothing like leaving your teammate a Chick-Ago sandwich in the on-deck circle!
(photo courtesy of the Chicago Cubs)

Here’s a fun one…the Chick-Ago Sandwich. It’s pickle brined and seasoned chicken thighs with tempura sport peppers, vine ripe tomato chunks, and dill aioli on an onion roll with celery salt. Kind of like a Chicago Dog, but with chicken.

The Wrigley Field food menu also mentions an Italian seasoned grilled chicken sandwich with pesto aioli, and a crispy pork sandwich with breaded pork strips and toppings on a pretzel bun. A chance to go beyond a simple burger.

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What About Burgers?

Wrigley Field Cheeseburger

Chef Tony Mantuano designed this masterpiece. This is why the Chef Series is necessary.
(photo courtesy of the Chicago Cubs)

Wrigley Field now offers a fancy “aged cheddar burger” and the equally popular follow-up “aged double cheddar burger”, and I presume that means the cheddar is aged, not the actual cheddar burger itself. It’s a seasoned beef patty with aged cheddar (ah!), tomato aioli, arugula and house made pickles.

The Aged Cheddar creation is at the Classics stands in the corners and at the Sheffield…at the Corner it’s less likely to be heatlamp-radiated.

Various stands throughout Wrigley sell the aptly named Big W burger. It’s basic, simple, and American: a fresh beef patty with American and cheddar cheese, the classic burger topping triad of lettuce, tomato and onion, with secret sauce (something like Thousand Island dressing if I’m not mistaken, since Big Macs still sell). Get crinkle cut fries with it for the ideal American meal.

More on the Impossible Veggie Burger in the Healthy Section…

 

More Wrigley Field Food: Fries, Nachos + Other Munch Foods

disco fries wrigley field food

I remember when going disco was a bad thing. This rocks, pun intended.
(photo courtesy of the Chicago Cubs)

The coolest recent addition to the Wrigley Field food menu is Disco Fries. It’s a souvenir Cubs helmet filled with crispy fried potatoes, and then topped with braised beef short rib (which we know is brilliant), roasted garlic aioli, queso Franco and green onions. You can’t go wrong piling most anything on fries, but only certain ingredients can make them Disco.

Also new in 2019 is the pork tenders, breaded pork strips with Japanese BBQ sauce and cabbage and carrot slaw. I’m not sure what legally constitutes Japanese BBQ sauce; you’d have to ask the Levy people about that.

wrigley field food walking taco

There was more chili in it when I purchased it. Honest.

Here’s a picture of a Walking Taco from a Chicago ballpark. Well, okay, I took this one at a White Sox game. But it’s the same deal, a bag of Fritos with chili con carne, nacho cheese, pico de gallo and pickled jalapenos. Not the healthiest thing, but a cheaper and easy snack.

You can find ordinary nachos at Wrigley, including the soon-to-be-discussed Big Slugger Nachos, but if you like your nachos with different stuff piled on them, try the Italian beef nachos at Bleacher Bums. Of course, you need a bleacher ticket for that one…

Finally, Nuts on Clark has unfortunately departed, but Garrett’s gourmet popcorn is a more than adequate replacement. Garrett’s is the famous popcorn maker in Chicago…and you have to be pretty good to be famous for food in Chicago…and at Wrigley you have the choice of their Cheese Corn or Caramel Crisp. Or mix the two and put it in a souvenir Cubs tin!

 

Wrigley Field Eats For Big Ass Cub Fan Appetites

wrigley field food north side twist

The dipping sauces alone could put strain on a marriage.

If you look around the Wrigley Field food stands, especially in the bleachers, you may come across the North Side Twist, Wrigley’s version of the 2-pound soft pretzel. This monster, served in a pizza box, comes with three different dipping sauces chipotle honey mustard, beer cheddar cheese and cinnamon cream. All of which work very well.

They’re not cheap, but it’s easily enough for two people. You should get here early if you want one, these do sell out on occasion.

If you’ve got a nacho jones and/or are sharing, try a helmet of Big Slugger nachos…two pounds of nachos served in a helmet with a ridiculous amount of toppings, including ample salsa and jalapenos. Two pounds is a lot of nachos, so be sure you can handle this for the cost.

In the past at the Italian Hot Spot stands I’ve seen a Big Cheese Rip-N-Dip, a large amount of focaccia bread covered with cheese and served with dipping sauces. I don’t know if it’s still around, but if you like dipping bread sticks this could be for you.

 

Dessert At A Cubs Game

wrigley field food cookies

“Don’t get any cookie crumbs on my scoreshee… Oh, Prairie City? Never mind.”

Prairie City Cookies are the Official Cookie of the Chicago Cubs, just in case you were wondering. They’ve also been the “Snack of The Day” on the Rachael Ray Show, an equally impressive achievement. You can get a couple of tasty cookies fairly cheaply for a ballpark.

Tripper’s is the place to go for dessert varieties; they have Edy’s ice cream and several other sweet treats like lemon chills, licorice ropes and giant cookies. And on cold days you can get a hot chocolate. Tripper’s and other stands have a frosty malt cup that has been a Wrigley staple for many years. It even inspired this blogger to make her own.

The CC’s Frozen Treats stand not only has different styles of wine coolers and frozen drinks that lady Cub fans like (mai-tais, vodka lemonades, etc.), they also have ice cream in the souvenir helmet for you collectors. It’s not actual head-size, though, unless you have an extremely small head.

Want the list of other brand names featured at Wrigley for dessert? Mrs. Fields Cookie Sandwich, Dove Bars, Snickers Cones, Haagen-Dazs Ice Cream Bars, and Jim Beam if you count the sugary drinks.

 

Healthy Wrigley Field Food: Gluten-Free, Vegetarian, + Kosher

wrigley field vegetarian food

Impossible Veggie Burgers, best enjoyed from the Bartman Seat.
(photo courtesy of the Chicago Cubs)

The aforementioned Impossible Burger is a vegetarian burger with a plant-based vegan burger patty, topped with chipotle lime aioli, American cheese, lettuce and tomato on a brioche bun. Remove the cheese and it’s a vegan burger. It can be found in Left Field Classics, Right Field Classics, and at the Red Line Grill in the bleachers. Apparently they don’t want you near home plate with it.

My celiac-afflicted then-girlfriend did not like Wrigley Field when I took her for a visit (astonishingly, I married her anyway). Maybe this will get her to go again: the Cubs have gluten-free dogs. Go to the Marquee Grill stand behind home plate and ask for one…according to this blogger, you should tell them to use gloves.

Celiacs can also go for veggie chopped salads, pistachios and gummy bears. Grounds Crew and Brews stands have gluten-free Starfruit frozen treats and Wrigleyville Brew House has gluten free nuts and cookies from Enjoy Life Foods. (I’m assuming those stands still exist; if not you can look around for these things.) You may also have some GF options at the Sheffield Counter. Redbridge beer is sold at Wrigley.

The Cubs had sold kosher dogs at several stands, but in 2017 they installed a spot devoted exclusively to the art of kosher food. DanZtand is run by Danziger Kosher Midwest, a caterer based in Chicago. At their Wrigley outpost, you can get Romanian hot dogs, Romanian Polish (?) sausages, and pretzels, and presumably they would be available for Friday night or Saturday games.

For you vegetarians, the Cubs have recently added a roasted cauliflower sandwich…with roasted red pepper pesto, garlicky garbanzo bean spread, and baby spinach. Would definitely assist in digesting the also-vegetarian Giordano’s plain pizza or Garrett’s popcorn. You can also find that chopped salad in most fancier stands.

 

Want To Save Money on Wrigley Field Food? #KillerTip

save money at wrigley field

I felt truly empowered when I learned this.

Because you’ve stuck with me this long, I’m sharing a killer tip with you…

For the first hour that the gates are open at Wrigley, food and non-alcoholic drinks are 25% off their regular price at all of the non-kiosk stands. This includes the Sheffield Corner if you’re looking for something there, but not the fancier items, unfortunately. Still, 25% off anything is great at a ballpark.

The discount comes up automatically, no need to ask for it. Get your Giordano’s pizza early, and then when the price returns to normal, get your fancy chicken sandwich on.

Speaking of saving money…

 

Yes, You Can Bring Your Own Grub

wrigley field subway

Subway subtly gives away the secret for thrifty fans…

It’s becoming more common knowledge now that you can bring your own food into ballparks, within reason. Here is the Cubs official policy: you can bring in a bag that is smaller than 16*16*8, which should be large enough to carry anything you need. Your bag will be searched, and anything that could contain alcohol or be used as a projectile will be removed.

So take advantage of that loophole and save a few bucks…I’ve offered up three places to fill up your goody bag here, but Wrigleyville has tons of other takeout joints, including McDonald’s, Subway, and vendors selling peanuts and water around the ballpark but especially at the Addison Red Line station.

Coming from the north, you can get off the Red Line at the Sheridan station just a few blocks away from Wrigley and stop at Byron’s hot dogs, another classic Chicago dog joint. Get that Dogzilla half pound skinless beef hot dog with the Chicago fixin’s.

 

Hungry yet? Is that it? Wow, seems like I was just getting started!

There you have it my friends, the full Wrigley Field food menu analysis from Ballpark E-Guides. Feel free to let me know if anything changes. If you’d like to know where to find any of these items, the Cubs have a listing here that you might be able to use for a while…

Be sure to check back for any changes, and share this with anyone planning a trip to Wrigley!

(Note: this article contains affiliate links. If you use an affiliate link to make a purchase, Ballpark E-Guides earns a commission, at no extra cost to you. Thanks for your support!)

Yankee Stadium Food: Restaurants, Burgers, Milkshakes, + Other Tips

Posted by Kurt Smith

Here it is my friends: your definitive guide to Yankee Stadium food in 2019, with far more detail than even the Yankees’ own helpful, but less detailed menu!

If you’re interested in just a certain type of Yankee Stadium grub, I have some other, shorter posts you can look at, including about bringing in your own food, the amazing Lobel’s steak sandwiches, or bison burgers and garlic fries.

But I’m covering just about everything else in this post to help you make a truly educated decision on how to spend your considerable Yankee Stadium dollar. So read on my friend…some of the pictures are tasty, like this one…

 

yankee-stadium-food-barnyard-wedding

Unfortunately I don’t think you can get the Barnyard Wedding anymore. But the freaking thing was artwork when you could.

Anyway, here’s the breakdown of Yankee Stadium food on this page, in case you want to skip some parts:

Yankee Stadium Restaurants
Yankee Stadium Burgers – Bareburgers, Johnny Rockets and Sliders
Other Sandwiches – Cheesesteaks, BBQ, Lobel’s, Hawaiian and Parm!
Relax, There’s Hot Dogs. Good Ones.
And Papa John’s Pizza. (Next.)
Want Some Fries With Your Garlic?
Alternative Finger Foods
Yankee Stadium Milkshakes: Here’s Why This Team Has So Many Fans
Vegetarian, Gluten-Free, and Produce. True.
Yes, You Can Bring Your Own

 

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Yankee Stadium Food Means Baseball and Restaurants!

yankee-stadium-audi-club

Imagine how amazing it would be if they served food!

Yankee Stadium Restaurant #1: The Audi Yankees Club. The Audi Yankees Club is the restaurant in the upper level in left field. It used to be a members only place, but single tickets are available to fans at a price, discounted with a MasterCard, and on occasion you might find a deal with a third party ticket. (I’ve done this, because I’m really good at ballparking, but the food is still extra. A lot extra.)

The food buffet is chef-prepared stuff like filet mignon, lobster, sushi, salads, etc. The beef is Lobel’s, which you’ll soon learn equals very high quality. At ballpark prices, you’d still have to bring quite an appetite to get your money’s worth, so I wouldn’t do this one just for the food. Most reviewers say it’s not worth it.

The Yankees do offer some deals on the Audi club, like discounted game day tickets for games against lesser opponents and group outing specials through the Yankees’ e-mail newsletter.

 

yankee-stadium-hard-rock-cafe

OK, I know it’s not a food photo, but this is probably the coolest reason to visit the Hard Rock Yankee Stadium.

Yankee Stadium Restaurant #2: The Hard Rock Café. The Hard Rock Yankee Stadium is at Gate 6, visible almost immediately after exiting the train station. It’s a typical if smaller Hard Rock with slightly higher prices, except that the stars in the photographs are wearing Yankees gear which is pretty cool.

In case you didn’t know, Hard Rock is known for their Legendary® burger (true, they registered that term), which just on its own features smoked bacon, cheddar, and an onion ring. Or get variations on it like double the meat or triple the cheese.

If burgers aren’t your thing…wait, what? Am I even asking that? Choose from sandwiches made from chicken or pulled pork, entrees like steak or ribs, and of course, milkshakes…like that cookies and cream edition with Absolut vanilla. (I’ll have more to say about milkshakes, but that one has alcohol.) It’s also a good spot for healthy eaters, with buffalo cauliflower chunks and Cobb salads and such.

Tightwad Tip! One cool thing about the Hard Rock is that they continue to serve beer and drinks after the 7th inning, at reduced prices or at least much cheaper than inside the ballpark.

 

yankee-stadium-nyy-steak

A chicken sandwich, because not even New Yorkers live by steak alone.

Yankee Stadium Restaurant #3: NYY Steak.The NYY Steakhouse, just above the Hard Rock, is a Manhattan-style upscale steakhouse, which is saying a lot. They carry high-end USDA prime steaks, seafood, and fine wines. The Steakhouse is also open all year, but you need a ticket on game days. It’s not always packed, but it’s a good idea to get reservations in advance.

You can view the menu here, but just so you know, your steak choices include a 27 oz. Signature Ribeye (!), an 18 oz Bone-In Strip, and a 8 or 12 oz. Filet Mignon. Wash it down with Yankee-themed drinks like the Bronx Bomber or the Yankeetini.

The food and service are excellent here by most accounts. They serve pretzel bread with cheddar cheese butter, which goes over well. The portions are large enough to help you leave satisfied (27 ounces!). It isn’t quite bargain dining, but it’s actually surprisingly reasonable for a New York steakhouse, especially inside a ballpark. You can get a sandwich here at a fairly nice price for lunch.

A NYY Steak Express is located on the Main Level near the big Food Court, and you can get a quality steak sandwich there, a bowl of wings, or the popular steak-covered fries with au jus and onions. File that one away, you may need it.

 

Yankee Stadium Burgers: Bareburger, Johnny Rockets, and Sliders

In case the Hard Rock burger doesn’t work for you, you’ve got plenty of burger choices inside the Stadium…

yankee-stadium-bareburger

I couldn’t get my friend to hold this for long.

Bareburger is a chain of burger joints that began in Queens, and made organic grass-fed burgers before it was cool. Today they’re in five countries.

At Yankee Stadium, Bareburger has a varied selection…an El Matador bison burger with pepper jack cheese, jalapenos, pico de gallo and habanero mayo (spicy but manageable), a SoCal turkey burger with Colby cheese, red onion, spinach and pico de gallo, or a Guadalupe black bean burger, with red onions, spinach, and guac on a sprout bun.

I know, where’s the beef? Not to worry; they have classic burgers too, even without cheese if you can grasp such a concept. And as far as I know, it’s the only place in the concourse where you can get sweet potato fries.

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Johnny Rockets is the popular 50s-diner-style chain, serving their famous single or double burgers, chicken tenders, Nathan’s dogs, fries, and shakes. They’re a little harder to find now with the addition of Bareburgers, but you can find one on the Main Level.

They cost a little more than the usual joint of course, but if you’re familiar with the chain, you know what you’re getting. The one difference is that burgers are not made to order, so try to get a fresh one rather than a heatlamp-radiated burger. Variations of burgers include bacon and cheddar or “smokehouse”.

I don’t know whether New Yorkers debate the quality of Johnny Rockets at Yankee Stadium vs. The Shake Shack at Citi Field; I’m a Johnny Rockets guy, especially with shorter lines. For some reason, Yelpers hate this location, but don’t let that sway you.

The new City Winery joint offers up some fine burgers to go with your wine, just in case a beer is too much for you. The Burrata Burger features imported burrata (buffalo milk cheese) from Italy, pancetta, tomato relish and arugula. Or get the Citi Winery burger itself, with wine-soaked bacon (which brings back memories of some really bad hangovers), goat cheese and red wine and onion bacon jam. Goes good with the Pinot Noir I’m told.

yankee-stadium-food-sliders

3 for $12 sounds great until you see they’re about the size of a quarter.

Finally, there’s sliders…Yankee Dingers at the RedHot Terrace are smashed cheeseburger sliders with onions and mustard for some reason on a potato bun. That’s for the standing room folks hanging out there. They get hungry. And Lobel’s steak stands offer up a meatloaf burger. Speaking of Lobel’s…

 

Yankee Stadium Food Includes Sandwiches!

There are at least five noteworthy stands here for sandwiches. It is New York, after all. Settle back, this’ll take a bit.

yankee-stadium-lobels

Because life’s too short for cheap beef.

Lobel’s has been a provider of prime meats in New York City for over 150 years. You can actually watch them carve up the meat behind the glass.

The meat is cut to order in a generous portion, soaked in au jus, and served up on a soft onion roll with sides of horseradish sauce if you like. It comes at a premium price, but so far, no one I know has declared the Lobel’s steak not worth the money. Seriously. It is messy, so have napkins on hand.

Stand back, got some burnt ends here!

Mighty Quinn’s, like Bareburger, got their start in NYC and are now international. The chef at Mighty Quinn’s, Hugh Mangum, put together a recipe that is a meld of several different styles of BBQ…including that “smoke it for a really long time” bit.

Here you can find beef, pulled pork, and chicken brisket sandwiches, slow-smoked chicken wings with chili lime sauce, and “dirty fries” with ample burnt ends and other nice stuff piled on them. A meal in itself.

Remember the McRib from McDonald’s? I do…and MQ does too, with their MQRib sandwich. It’s basically the same thing, but with much better ingredients, like their own black cherry BBQ sauce.

The real star at MQ is the “Brontosaurus Rib”, a full pound of tender short rib on the bone, just like in the famous cartoon. And S’mores bread pudding, the perfect ending to a perfect day.

OK, so this is what they call an “artist’s rendering”, I think. An amazing sandwich nonetheless.

King’s Hawaiian is a bread company that started in Hilo; today they’re known for buttery-flavored and soft sweet bread for sandwiches and desserts. The bread is available in stores (and even at the Stadium, from what I’m reading); the two stands in the lower concourse offer several sandwiches on that famous bread.

Choices include the Big Island Lava Crispy Chicken Sandwich with fried tempura pickles, a sweet pineapple BBQ Kalua pork sandwich with slaw, and a Kona BBQ brisket sandwich with macaroni salad and pepper jack cheese.

They have some truly innovative nachos here, incidentally…with wontons instead of chips, covered with pineapple smoked pork and spicy cheese sauce.

You can get other sandwiches around the ballpark with King’s Hawaiian rolls…even the G.O.A.T. burger (more on that monster here) is sold at the King’s Hawaiian stands.

You don’t actually get the tape measure with it. That’s just for dramatic effect.

In case you’re not familiar with Jersey Mike’s, they got their start in Point Pleasant, NJ in 1956 back when subs were relatively new. Today they have 1,500 locations, so like Waffle House, they’ve done something right. And no, they’re not named after Mike Trout, although they smartly advertise in Angel Stadium.

At the ballpark it’s just beef or chicken cheesesteaks but it’s enough; get them topped with cheese and/or peppers and onions. Thankfully, they’re still selling that two-foot “tape measure” cheesesteak for hungry folks to share.

Don’t let the lack of lines fool you. This guy’s gonna be busy!

The Parm stand is an outpost of the Italian specialty shop in Little Italy run by some popular downtown chefs; the stand at the ballpark only sells a few of their sandwiches–meatball parmesan, eggplant and spicy turkey sandwiches are constants here.

Parm’s sandwiches aren’t cheap, even by Stadium standards, but the meatball sub especially is popular. It’s got lots of texture with a spicy tomato sauce and fresh basil leaves on a seeded semolina roll. These can be a little messy…beware if you’re wearing your $100 Yankees jersey.

Parm is one of those quiet stands that outsiders don’t usually notice but insiders love, kind of like Mama’s of Corona across town in Citi Field. One of the more underrated outposts of Yankee Stadium food.

Finally, at the Batter’s Eye Deck in center field, you can get your Po’ Boy on…in roast beef or shrimp editions. And a maple chicken sandwich. Not to dismiss that stuff, but King’s Hawaiian.

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Um, This Is Baseball…Do They Have Hot Dogs?

yankee-stadium-food-nathans

Nathan’s – Now featuring radioactive fun meals!

Well, yes, of course Yankee Stadium has hot dogs…and they’re made by none other than Nathan’s…the only brand that any human would be willing to eat 72 of in ten minutes. Like their neighbors in Queens, the Yankees hired Nathan’s to be their main hot dog vendor.

They are a little harder to find than most; there’s one Nathan’s on each level and Nathan’s dogs are sold at the two Triple Play Grills and on the Kids’ Cart at Gate 2. If in doubt, there’s one in the Main Level Food Court. You can also get a kids dog at a lower price.

This isn’t enough to feed the Stadium, especially during the playoffs, so grab one now.

I don’t know if this is the official policy, but the vendors in the stands already have the hot dogs made and wrapped in foil. You know that this means the bun will probably be soggy if it is warm…but you might prefer that like I do. If you don’t, run to Nathan’s and get a dog there.

The Highlanders stands just serve up typical ballpark fare but in a throwback style; vendors wear the uniforms bearing the name of the New York team before they were the Yankees, and dish out Nathan’s dogs and Premio sausages. There are Premio stands that sell the sausages and footlong dogs too. (Premio is Italian for “prize”, and I suppose that could apply to a ballpark sausage. It’s definitely something you earn.)

Finally, the Yanks look out for their Orthodox fans too…Hebrew National kosher hot dogs are available at some NY Grills and at Highlanders, and there is a Glatt Kosher stand in the Great Hall.

 

We interrupt this post for an important announcement: Bacon On A Stick! Everyone remain calm!

yankee-stadium-food-bacon-on-a-stick

They let me go behind the counter to take this photo. They get it.

We now return you to your regularly scheduled Yankee Stadium food post.

 
 

Um, This Is New York City Too, Any Pizza?

yankee-stadium-food-papa-johns

Even the Houston native is baffled by the presence of Papa John’s in a New York City ballpark.

In a city with hundreds of classic pizza shops, and in a Stadium a train ride from Lombardi’s, the Yankees serve Papa John’s.

(Dumbfounded, lengthy pause.)

No, I can’t explain it either. Let’s just move on.

 

Let’s Talk About Fries.

The Yankees may not have the variety of fries as their neighbors across town, but you still have some superb choices here.

yankee-stadium-food-garlic-fries

Baseball just keeps getting better.

The aptly named Garlic Fries at Sections 108 and 331 are said to be so overpowering that people sitting in nearby sections can smell them. Garlic fries are a west coast delicacy, but here a handful of garlic, basil and oil are just dumped onto the fries. Sounds lazy, but sometimes lazy works.

They’re great, but under no circumstances should you order them if you’re trying to impress a date. Unless you’re sharing, in which case definitely order them. You can add cheese to your fries if you want.

yankee-stadium-food-fries

Probably a good idea to clean the helmet before you wear it.

Then there’s Nathan’s, whose fries could be easily taken for granted and never should…thick, crinkle-cut fries with the Coney Island feel.

There are Lobel’s outlets elsewhere in the park that are selling steak-topped fries, for you meat-and-potatoes guys. See what I said earlier about Lobel’s and their high quality beef!

Finally, don’t discount the aforementioned Dirty Fries at Mighty Quinn’s: Fries topped with chopped burnt ends, a chili-lime sauce, and red onions.

 

Admit It, You’re The Munchies!

yankee-stadium-food-nachos

A double helping of cheese? Am I in the club section?

In the arena of alternative finger foods, you can get a nacho helmet with Tostitos…and I presume you’re familiar with Tostitos…cover them with cheese, salsa, beef, guacamole, and/or jalapenos. Definitely enough for two and can hold you over for the game.

Or go with the Tater Kegs…I could go with it just on the sound of it. Tater tots on a stick drizzled with sour cream, bacon bits, scallions and cheddar. Might make a nice breakfast (see: Yankee Stadium food for hangovers). You can find these at the Garlic Fries stands or at the standing room spots in center field.

Then there’s the Buffalo Wild Wings, as the Yankees bring in more international chains. Here they offer Mild Buffalo, Honey BBQ, Asian Zing and Salt & Vinegar Dry Rub. I’m not a believer in wings at a ballgame…deliberately messy food doesn’t work in a small confined seat…but they are great wings. And no, you can’t order them online here.

yankee-stadium-food-big-mozz

The logo is a bit different, but Big Mozz sticks are still the shiznit.

Finally, the Mets’ loss is the Yankees gain…inexplicably, the Mets are no longer offering Big Mozz mozzarella sticks at Citi Field to my knowledge…so hop on the 7, transfer to the 4, and get these at Yankee Stadium.

With pesto dipping sauce. You’ll thank me.

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Yankee Stadium Milkshakes: Here’s Why This Team Has So Many Fans

yankee-stadium-milkshakes

Scrumptiously delicious AND handicapped accessible milkshakes!

If you want a fancy dessert, head over to the Grand Slam Shakes stand in the food court. They have some impressive, diabetic nightmare shakes here, like the Pinstripe with vanilla ice cream, Cracker Jack, churros, caramel drizzle and cotton candy, or the Chocolate All-Star with chocolate ice cream, chocolate chip cookies, Oreos, a fudge brownie and M&M’s.

Actually here’s the menu of Yankee Stadium milkshakes in 2019:

Tres Leches Shake: Vanilla shake, tres leches cake, churro, condensed milk, rim-garnished with puffed rice
Pinstripe Shake: Vanilla shake with cotton candy, Cracker Jack, caramel drizzle, churro
Celebration Shake: Vanilla shake with birthday cake frosting, funfetti vanilla cupcakes
Chocolate All-Star Shake: Chocolate shake with chocolate chip cookie, fudge brownie, M&Ms, crushed Oreos

I’m liking the Chocolate All-Star, but that’s ‘cause I’m all about the crushed Oreos.

For some reason, they don’t list the calorie counts on these things like they do everywhere else; I’m sure they’re off the charts. Expensive too. But who cares. These are some amazeballs-looking milkshakes.

 

Healthier Choices of Yankee Stadium Food? Yes, Vegetarian, Gluten Free, or Just Produce.

Having a celiac-afflicted wife, I need to be aware of these things, so here we go:

yankee-stadium-gluten-free

They look genuinely surprised that they have a potential customer.

There is a Gluten-Free NY Grill in the Great Hall, with Nathan’s dogs or Premio sausages on Udi’s gluten-free buns. Mighty Quinn, Bareburger, and the Rotisserie also have GF choices and are good spots for celiacs at Yankee Stadium. Redbridge Beer is sold here, and you can get Kozy Shack pudding at Highlanders.

For vegans, Bareburger has a Changeup Burger, with a black bean patty, American cheese, caramelized onions, dill pickles, and special sauce.

Bareburger also has a vegan sausage made by Beyond Meat, and it’s made with peas, beets, and coconut oil. The vegan brat comes with pickled jalapenos and caramelized onions on a pretzel bun. It’s not large, but it’s surprisingly tasty for something made from peas and beets. (I’ve tried it.)

yankee-stadium-food-noodle-bowls

Impeach General Tso!

The “Noodle Bowls” stand offers all sorts of healthy Asian grub, from “The One” Sushi, including egg rolls, dumplings (including a “bacon cheeseburger” version), noodle bowls with tofu or beef and basic ballpark sushi–veggie, tuna or shrimp rolls. If you’re up for the heat there’s a General Tso’s crispy chicken sandwich…presumably General Tso hasn’t yet been impeached.

Most people are happy with the portion sizes of the noodle bowls, even if they are at ballpark prices.

yankee-stadium-food-healthy

I guess they figure anyone who would chuck an apple at an opposing player wouldn’t be seen buying produce at a ballpark.

There is a Melissa’s Produce stand at Gate 4 selling relatively inexpensive fresh fruits (apples, pears, and oranges) and salads. Melissa’s has been here since 2009 and managed to survive in a ballpark full of tantalizing caloric bombs. Maybe because you’re not allowed to bring uncut apples inside.

Finally, I figure this bit belongs in the healthier section: due to a New York City ordinance, food stands are required to post calorie counts for each item sold there. You’ll probably be surprised at some of them; the popcorn, pretzels, and pan-fried tofu are through the roof, while the Lobel’s sandwich and garlic fries aren’t scary at all. If you’re watching your figure to fit in the bleachers without cheek rubbing, look around a little bit.

 

All At Ballpark Prices Of Course. Can I Bring My Own?

yankee-stadium-food-outside

Super cheap peanuts, on the opposite street corner from the Stadium. Do the Yankees even know???

Yes you can my friend. I cover three great outside deli spots on 161st Street here, just a few steps from the Stadium.

Here’s the official policy: The Yankees allow bags 16*16*8 inches into the Stadium, which will be searched. They don’t say you can bring food in, but they don’t say you can’t either, so bring your own peanuts and deli sandwich.

The Yankees don’t even specifically prohibit alcohol, but I wouldn’t try bringing in a six-pack. Sealed bottles of water smaller than one liter are okay. If nothing else, bring a few bottles, since you will get thirsty. Fruits like apples and oranges must be sliced lest they be deemed weapons.

There are also lots of Yankee Stadium food trucks close to the train station selling hot dogs, halal food and bottled water, and you can get peanuts and drinks at the Foodtown market on 161st. There are vendors in the path from the Metro-North station too.

 

There you go baseball fans…the definitive guide to everything you need to know to make an educated decision on Yankee Stadium food. There’s plenty more info on this website by the way, especially about finding cheap Yankees tickets, choosing a seat on a budget, getting to the Stadium and bringing the kids. It’s what I do.

 

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Can You Bring Food Into Wrigley Field?

Posted by Kurt Smith

The short answer to the question for thrifty fans is yes, you can bring food into Wrigley Field from outside. The Cubs allow a 16*16*8 soft-sided bag (which is pretty big), so long as it doesn’t contain alcohol or projectiles. The Friendly Confines does have some great Chicago style grub (which I talk about here and here and in this truly informative Wrigley Field food post) but sometimes it’s good to save a few bucks too.

So what does this mean for you? In addition to bringing in peanuts and bottled water, which is easy to find anywhere outside, including at the Addison Red Line station, you have a few places near the ballpark to load up on Cubs game sustenance. This can help you choose an ideal parking spot, incidentally.

Here are three suggestions if McDonald’s, Taco Bell or Subway doesn’t light up your palate:

 

visiting wrigley field wrigleysville dogs

Is there an “unofficial” hot dog of the Cubs?

Bring Food Into Wrigley Field, Stop #1) Wrigleysville Dogs. Yes, that’s an “S” in the name. Probably some legal thing. Wrigleysville Dogs is a few steps north of the ballpark on Clark Street, and it’s a great place for super cheap grub – like that classic Chicago dog dragged through the garden.

You can park in their lot too, if you’re early enough, but that part isn’t cheap.

Looking for cheaper Cubs tickets? Try my friends at SeatGeek!

cheap cubs tickets seatgeekClick on the logo to find deals on Cubs game tickets, and tell them Kurt sent you!

 

bring food into wrigley field el burrito mexicano

Translation: “Mexican Burrito”. Took all night to come up with that name.

Bring Food Into Wrigley Field, Stop #2) El Burrito Mexicano. This tiny but authentic joint is right there at the foot of the Red Line station, and you can get yourself an easy-to-carry burrito to bring inside. (Burritos are an underrated ballpark food IMHO.)

Again, super cheap, but keep in mind that it’s cash only and very popular with fans. Get there early before it gets packed if you can.

 

bring food into wrigley field nuts on clark

The store is just a block away from the stand inside the ballpark.

Bring Food Into Wrigley Field, Stop #3) Nuts On Clark. There is actually a Nuts On Clark outpost inside Wrigley Field as of this writing, but you can order your gourmet popcorn right there at the store on Clark Street, and it’s cheaper than in the ballpark and has a wider selection.

It’s a very short walk from Wrigley, but it’s only open during the day, so use this one for day games.

There’s three outside choices in Wrigleyville for fans bringing in their own grub. But there’s a pretty impressive menu inside the ballpark that you’ll want to know about too…

(Note: this article contains affiliate links. If you use an affiliate link to make a purchase, Ballpark E-Guides earns a commission. Thanks for your support.)

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