Rogers Centre Nachos – 4 (Very) Different Types

I wouldn’t say that the home of the Blue Jays tops the list in ballparks known for culinary greatness, although they have definitely improved things in recent years. But that there are several different editions of Rogers Centre nachos is impressive to me; chips with stuff piled on them go over pretty well here.

Here are three places where you can get a piled mess of food on chips at the ballpark in Toronto:

With a helpful listing of the ingredients, just in case.

Rogers Centre Nachos, #1) The Muddy York Market. The Muddy York is the large food court at Rogers, and there’s a separate nachos stand where you can actually customize your plate of nachos.

Get a plate of smoked jerk chicken nachos with cheddar cheese sauce, pico de gallo, cole slaw (!), green onions and infused sour cream. Or pile on your own stuff, with toppings like cheese, chicken, salsa, corn, jalapenos, etc. Sour cream and guacamole cost extra (as always)…

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Nachos with the visual enhancement of smoked meat sitting behind them.

Rogers Centre Nachos, #2) The King Club. At the Budweiser King Club bar area behind home plate is a carved meat station, and you can order “Bases Loaded Nachos”. These babies are covered with beef brisket, BBQ sauce, jalapenos, caramelized onions, pico de gallo, three bean chili (!), and something called “pepper infused sour cream”.

The Muddy York Market has BBQ nachos too, but they’re not as BBQ, if that makes sense.

Please don’t spit these at the umpire.

Rogers Centre Nachos, #3) The 12 Kitchen. The 12 Kitchen is named for star Jays (and Orioles!) second baseman and Hall of Famer Roberto Alomar, and has more of a Latin theme in its food. 12 nachos are made with a mix of plantain and tortilla chips (and rightly so, personally I don’t get the kettle chips thing), covered with adobo spiced chicken, queso franco, guacamole, sour cream and green onions.

They’re kind of Christmasy looking nachos, aren’t they?

Rogers Centre Nachos, #4) Intentional Guac. The Intentional Guac stand is located on the upper level as I write this, sparing SkyDeck patrons a trip down long ramps to the other nachos. And they’re perfectly serviceable nachos in their own right. It’s the gooey cheese type substance and un-pickled jalapenos, but you do get pico de gallo, beans and corn on them. And appropriately given the name of the stand, guac is available too.

The ingredients for these nachos plates could change when you visit, but as I write this these are the three distinct food stands where you can get some variation of nachos at Rogers Centre. It’s among the more popular non-hot dog foods inside this ballpark…but many fans go for the street meat outside too.

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