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Posted by Kurt Smith
Here it is my friends: your definitive guide to Yankee Stadium food, with far more detail than even the Yankees’ own helpful, but less detailed menu!
I’m covering everything I can in this post to help you make a truly educated decision on how to spend your considerable Yankee Stadium food dollar. So read on my friend…some of the pictures are tasty, like this one…
Anyway, here’s the breakdown of Yankee Stadium food on this page, in case you want to skip some parts:
Yankee Stadium Restaurants
Yankee Stadium Burgers – Bobby’s Burgers, Johnny Rockets and Sliders
Other Sandwiches – Cheesesteaks, BBQ, Lobel’s, King’s Hawaiian and Streetbird!
Relax, There’s Hot Dogs. Good Ones.
But Is There Any Pizza? (Next.)
Cheer Up, We Have Gyros and Burritos!
Want Some Fries With Your Garlic?
Alternative Finger Foods
Yankee Stadium Milkshakes: Here’s Why This Team Has So Many Fans
Vegetarian, Gluten-Free, and Produce. True.
Yes, You Can Bring Your Own
Yankee Stadium Food Means Baseball and Restaurants!
Yankee Stadium Restaurant #1: The Audi Yankees Club. The Audi Yankees Club is the restaurant in the upper level in left field. It used to be a members only place, but single tickets are available to fans at a price, discounted with a MasterCard, and on occasion you might find a deal with a third party ticket. (I’ve done this, because I’m really good at ballparking, but the food is still extra. A lot extra.)
The food buffet is chef-prepared stuff like filet mignon, lobster, sushi, salads, etc. The beef is Lobel’s, which you’ll soon learn equals very high quality. At ballpark prices, you’d have to bring quite an appetite to get your money’s worth, so I don’t know if I would do this one just for the food. Quite a few reviewers say it’s not worth it, but judge for yourself.
The Yankees do offer some deals on the Audi club, like discounted game day tickets for games against lesser opponents and group outing specials through the Yankees’ e-mail newsletter.
Yankee Stadium Restaurant #2: The Hard Rock Café. The Hard Rock Yankee Stadium is at Gate 6, visible almost immediately after exiting the train station. It’s a typical if smaller Hard Rock with slightly higher prices, except that the stars in the photographs are wearing Yankees gear which is pretty cool.
In case you didn’t know, Hard Rock is known for their Legendary® burger (true, they registered that term), which just on its own features smoked bacon, cheddar, and an onion ring. Or get variations on it like double the meat or triple the cheese.
If burgers aren’t your thing…wait, what? Am I even asking that? Choose from sandwiches made from chicken or pulled pork, entrees like steak or ribs, and of course, milkshakes…like that cookies and cream edition with Absolut vanilla. (I’ll have more to say about milkshakes, but that one has alcohol.) It’s also a good spot for healthy eaters, with grilled chicken salads and noodle bowls and such.
Tightwad Tip! One cool thing about the Hard Rock is that they continue to serve beer and drinks after the 7th inning, at reduced prices or at least much cheaper than inside the ballpark.
Yankee Stadium Restaurant #3: NYY Steak.The NYY Steakhouse, just above the Hard Rock, is a Manhattan-style upscale steakhouse, which is saying a lot. They carry high-end USDA prime steaks, seafood, and fine wines. The Steakhouse is also open all year, but you need a ticket on game days. It’s not always packed, but it’s a good idea to get reservations in advance.
You can view the menu here, but just so you know, your steak choices include a 32 oz. NYY Longbone (!), an 14 oz New York Strip, 20 oz. Delmonico Ribeye and a 8 oz. Filet Mignon. Wash it down with Yankee-themed drinks like the Bronx Bomber or the Yankeetini.
The food and service are excellent here by most accounts. The portions are large enough to help you leave satisfied (32 ounces!). It isn’t quite bargain dining, but it’s actually surprisingly reasonable for a New York steakhouse, especially inside a ballpark. You can get a sandwich here at a fairly nice price for lunch.
A NYY Steak Express is located on the Main Level near the big Food Court, and you can get a quality steak sandwich there, a bowl of wings, or the popular steak-covered fries with au jus and onions. File that one away, you may need it.
Yankee Stadium Burgers: Bobby’s Burgers, Johnny Rockets, and Sliders
In case the Hard Rock burger doesn’t work for you, you’ve got other burger choices inside the Stadium…
The Yankees recently brought in Bobby’s Burgers, from (Iron Chef connection coming!) chef Bobby Flay, who as you probably know gained fame on the Food Network in various forms. I’m negotiating with the Yankees on letting me use a photo, but so you know, the offerings include a Crunchburger with potato chips on it, the Palace Classic burger with American cheese, lettuce, tomato, and pickles, and the Nacho Burger with queso, tomato salsa and pickled jalapeños. Most all of Bobby’s Burgers include “Bobby’s Sauce”.
Bobby’s stand also offers fries and milkshakes, which could make your milkshake decision tougher here. (More about that in a bit.)
Johnny Rockets is the popular 50s-diner-style chain, serving their famous single or double burgers, chicken tenders, Nathan’s dogs, fries, and shakes. They’re a little harder to find now with the addition of fancier burger stands, but you may find one on the Main Level somewhere. (As of 2022 I don’t see it in the Yankees dining guide, but I’m leaving this here in case ’cause teams get their own stuff wrong a lot.)
If you’re familiar with the chain, you know what you’re getting. The one difference is that burgers are not made to order, so try to get a fresh one rather than a heatlamp-radiated burger. Variations of burgers include bacon and cheddar or “smokehouse”.
For some reason, Yelpers hate this location, but don’t let that sway you.
The fairly new City Winery joint offers up some fine burgers to go with your wine, just in case a beer is too much for you. They have a GOAT Burger, with drunken goat cheese (I’ll let you chew on the visual of a drunken goat for a second), balsamic fig spread and arugula. Goes good with the Pinot Noir I’m told.
City Winery also has rotisserie chicken with house made pesto and rosemary garlic potatoes, which doesn’t sound like the easiest thing to eat at a ballpark.
Finally, there’s sliders…Yankee Dingers at the outfield terrace are smashed cheeseburger sliders with onions and mustard for some reason on a potato bun. That’s for the standing room folks hanging out there. They get hungry. And Lobel’s steak stands offer up a meatloaf burger. Speaking of Lobel’s…
Yankee Stadium Food Includes Sandwiches!
There are at least five noteworthy stands here for sandwiches. It is New York, after all. Settle back, this’ll take a bit.
Lobel’s has been a provider of prime meats in New York City for over 150 years. You can actually watch them carve up the meat behind the glass.
The meat is cut to order in a generous portion, soaked in au jus, and served up on a soft onion roll with sides of horseradish sauce if you like (which has a nice kick). It comes at a premium price, but so far, no one I know has declared the Lobel’s steak sandwich not worth the money. Seriously. It is messy, so have napkins on hand.
Mighty Quinn’s, the BBQ joint in Yankee Stadium got their start in NYC and are now international. The chef at Mighty Quinn’s, Hugh Mangum, put together a recipe that is a meld of several different styles of BBQ…including that “smoke it for a really long time” bit.
Here you can find beef, pulled pork, and chicken brisket sandwiches, slow-smoked chicken wings with chili lime sauce, and “dirty fries” with ample burnt ends and other nice stuff piled on them. A meal in itself.
But the real star at Mighty Quinn’s is the “Brontosaurus Rib”, a full pound of tender short rib on the bone, just like in the famous cartoon. And S’mores bread pudding, the perfect ending to a perfect day.
King’s Hawaiian is a bread company that started in Hilo; today they’re known for buttery-flavored and soft sweet bread for sandwiches and desserts. The bread is available in stores (and even at the Stadium, from what I’m reading); two stands in the lower concourse offer several sandwiches on that famous bread.
Choices include the Sweet and Smoky Chicken Sandwich with mango yuzu glaze, Gochujang mayo, and pickled cukes (sorry, I have no ideas what those things are), and a Kanak Attack Burger with pineapple mango salsa and (drum roll) grilled Spam (yes, I said that!).
This is in addition to the mainstays, the Big Island Lava Crispy Chicken Sandwich with fried tempura pickles, a sweet pineapple BBQ Kalua pork sandwich with slaw, and a Kona BBQ brisket sandwich with macaroni salad and pepper jack cheese.
They have some truly innovative nachos here, incidentally…with wontons instead of chips, covered with pineapple smoked pork and spicy cheese sauce.
You can get other sandwiches around the ballpark with King’s Hawaiian rolls, incidentally.
In case you’re not familiar with Jersey Mike’s, they got their start in Point Pleasant, NJ in 1956 back when subs were relatively new. As I write this they have 2,300 locations, so like Waffle House, they’re doing something right. And no, they’re not named after Mike Trout, although they smartly advertise in Angel Stadium.
At the ballpark it’s just beef or chicken cheesesteaks but it’s enough; get them topped with cheese and/or peppers and onions. Thankfully, they’re still selling that two-foot “tape measure” cheesesteak for hungry folks to share.
I live in South Jersey near several Jersey Mike’s locations…I’m a fan, and it’s not easy to make a standout cheesesteak here. So use that info for your benefit.
New as of 2022 is Streetbird, from chef Marcus Samuelsson, which originated in Harlem and has locations in Las Vegas, the Bahamas, and now Yankee Stadium (the pinnacle). Streetbird is dedicated to something there isn’t enough of in ballparks: quality spicy fried chicken!
At the Stadium outpost you can get the Hot Bird Sandwich, a boneless thigh with spicy chica shake, slaw, and pickles; and while I know it’s not really a sandwich, they have chicken and waffles here too, with waffles made from Marcus’s Aunt Mabel’s cornbread. Baseball needs more of this stuff.
Um, This Is Baseball…Do They Have Hot Dogs?
Well, yes, of course Yankee Stadium has hot dogs…and they’re made by none other than Nathan’s…the only brand that any human would be willing to eat 72 of in ten minutes. Like their neighbors in Queens, the Yankees hired Nathan’s to be their main hot dog vendor.
They are a little harder to find than most; there’s one Nathan’s on each level and Nathan’s dogs are sold at the two Triple Play Grills and on the Kids’ Cart at Gate 2. If in doubt, there’s one in the Main Level Food Court. You can also get a kids dog at a lower price.
I don’t know if this is the official policy, but the vendors in the stands already have the hot dogs made and wrapped in foil. You know that this means the bun will probably be soggy if it is warm…but you might prefer that like I do. If you don’t, run to Nathan’s and get a dog there.
The Highlanders stands just serve up typical ballpark fare but in a throwback style; vendors wear the uniforms bearing the name of the New York team before they were the Yankees, and dish out Nathan’s dogs and Premio sausages. (Premio is Italian for “prize”, and I suppose that could apply to a ballpark sausage. It’s definitely something you earn.)
Finally, the Yanks look out for their Orthodox fans too…Hebrew National kosher hot dogs are available at some NY Grills and at Highlanders, and there is a Glatt Kosher stand in the Great Hall.
If you’re one of those people that likes those crazy hot dogs that are appearing everywhere these days, the Sumo Dog stand in the bleacher section is for you. Sumo Dog actually comes from L.A. – it’s an invention of chef Jeffrey Lunak, who once toiled for (another Iron Chef connection coming!) Masaharu Morimoto.
Sumo Dog offers some large hot dogs with some seriously imaginative toppings: the Sumo Dog itself features Wasabi relish, pickled peppers, spicy mayo, teriyaki sauce, wasabi furikake, minced onion, and kizami nori. (Pause for a second and imagine what ballpark hot dogs used to be like.) There’s also the chili and cheese dog, the Godzilla (with a metric ton of Asian-style toppings), and Sumo Tots smothered with beef chili, togarashi cheese sauce and other fine stuff.
We interrupt this post for an important announcement:
Bacon On A Stick! Everyone remain calm!
We now return you to your regularly scheduled Yankee Stadium food post.
Um, This Is New York City Too, Any Pizza?
In a city with hundreds of classic pizza shops, and in a Stadium a train ride from Lombardi’s, the Yankees don’t appear to have any pizza listed on their menu. You have to go to one of the clubs for it. I’ll correct this if I hear differently.
(Dumbfounded, lengthy pause.)
Anyway, to cheer you up, I included a picture of Justin’s Pizza joint a short walk up the street. It gets okay reviews.
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But We Do Have Gyros + Burritos at Yankee Stadium! (I feel better.)
Gyros to me are a seriously underrated ballpark food…they’re easy to carry, reasonably healthier than most menu items, and they taste pretty good most times, especially in New York City. Maybe it’s the water after all.
At any rate, the Yankees have recognized this and added The Halal Guys, an obvious choice, with offerings in the Great Hall and on the upper level. The Halal Guys have been offering up gyros and other great NYC street food since 1990, and they’re emblematic of the first class food truck culture here.
In the Stadium they serve their beef and chicken gyros, served on platters with lettuce, rice, tomatoes and pita bread.
Finally having authentic NYC gyros at the Stadium can save you the hassle of patronizing numerous food carts outside of the Stadium and hoping for the best, even if it costs a little more.
I love when ethnicities mix to create a new and better food item, and it’s especially appealing when it’s done in an environment as American as baseball. The Benihana stand has been serving hibachi steak, chicken and shrimp made on the grill, which you would expect. But in 2022 they took a step in the true embracing of diversity and introduced sushi burritos…and burritos are my second most underrated ballpark food after gyros.
Benihana’s now has sushi burritos in the form of tuna or salmon, mixed with (take a deep breath) avocado, cucumber, lettuce, chopped jalapenos and cilantro; topped with chili mayo and rolled into a burrito; all served with a side of chili mayo.
See, the Yankees aren’t all bad.
Let’s Talk About Fries.
The Yankees may not have the variety of fries as their neighbors across town, but you still have some superb choices here.
The aptly named Garlic Fries at Sections 108 and 331 are said to be so overpowering that people sitting in nearby sections can smell them. Garlic fries typically are a west coast delicacy, but here a handful of garlic, basil and oil are just dumped onto the fries. Sounds lazy, but sometimes lazy works.
They’re great, but under no circumstances should you order them if you’re trying to impress a date. Unless you’re sharing, in which case definitely order them. You can add cheese to your fries if you want.
Then there’s Nathan’s, whose fries could be easily taken for granted and never should…thick, crinkle-cut fries with the Coney Island feel.
There are Lobel’s outlets elsewhere in the park that are selling steak-topped fries, for you meat-and-potatoes guys. See what I said earlier about Lobel’s and their high quality beef!
Believe it or not, there are multiple places where you can get your sweet potato fries on at Yankee Stadium; Bobby’s Burgers offers them up with honey mustard horseradish sauce, Streetbird has their version, and there’s a couple of stands around the Field Level where you can find them. The sweet potato fries are vegan even!
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Admit It, You’re The Munchies!
In the arena of alternative finger foods, you can get a nacho helmet with Tostitos…and I presume you’re familiar with Tostitos…cover them with cheese, salsa, beef, guacamole, and/or jalapenos. Definitely enough for two and can hold you over for the game.
Or go with the Tater Kegs…I could go with it just on the sound of it. Tater tots on a stick drizzled with sour cream, bacon bits, scallions and cheddar. Might make a nice breakfast (see: Yankee Stadium food for hangovers). You can find these at the Garlic Fries stands or at the standing room spots in center field.
Then there’s Wings of New York, which is a creation of the Nathan’s brand we all trust here. At the wings stands you can, of course, get boneless or traditional wings. This includes four choices of wing sauces: Classic Buffalo, Barbecue, Sweet Chili and Garlic. But another big draw of Wings of New York is chicken and waffles, and you can get your waffles topped with boneless wings or chicken tenders. With butter and real maple syrup. You are near Harlem after all.
Finally, the Mets’ recent loss is the Yankees gain…inexplicably, the Mets are no longer offering Big Mozz mozzarella sticks at Citi Field to my knowledge…so hop on the 7, transfer to the 4, and get these at Yankee Stadium.
With pesto dipping sauce. You’ll thank me.
Yankee Stadium Milkshakes: Here’s Why This Team Has So Many Fans
If you want a fancy dessert, head over to the Grand Slam Shakes stand in the food court. They have some impressive, diabetic nightmare shakes here, like the Pinstripe with vanilla ice cream, Cracker Jack, churros, caramel drizzle and cotton candy, or the Chocolate All-Star with chocolate ice cream, chocolate chip cookies, Oreos, a fudge brownie and M&M’s.
Here’s the menu of Yankee Stadium milkshakes in 2022 (all but the Blue White and Gold can be made with vanilla or chocolate ice cream):
The Bronx Bomber: Caramel drizzle, Baby Ruth fun size pieces (get it?), peanut butter cups, Cracker Jack and Yankee sprinkles.
The La Dulce Vida: Dulce de leche, tres leches cupcake pieces, churro bits, and Yankee sprinkles.
The Little Italy: Chocolate drizzle, mini cannoli, and Yankee sprinkles.
The Sunny Skies: Strawberry/raspberry drizzle, rainbow layer cake, and funfetti crumbs.
The Blue, White & Gold Milkshake: Vanilla ice cream, fresh blueberries, cheesecake chunks, graham cracker crumbs, whipped cream and gold glitter.
I’m liking the Bronx Bomber, but that’s ‘cause I’m all about the Baby Ruth bar.
For some reason, they don’t list the calorie counts on these things like they do everywhere else; I’m sure they’re off the charts. Expensive too. But who cares. These are some amazeballs-looking milkshakes.
The Yankees don’t say much else about their available desserts besides milkshakes; but I will point out that they’re now serving Oatly brand soft-serve ice cream. Strange name for ice cream? Well, see, Oatly is made from oat milk, making it vegan (and gluten-free, if that matters to you). I tried a package at my local Wegman’s at the encouragement of the Oatly people, it’s delicious and they’re good folks, so give the Yankees credit for embracing it.
Healthier Choices of Yankee Stadium Food? Yes, Vegetarian, Gluten Free, or Just Produce.
Having a celiac-afflicted wife, I need to be aware of these things, so here we go:
There is a Gluten-Free NY Grill in the Great Hall, with Nathan’s dogs or Premio sausages on Udi’s gluten-free buns. Mighty Quinn also have GF choices and is a good spot for celiacs at Yankee Stadium. Redbridge Beer is sold here, and last I checked you can get Kozy Shack pudding at Highlanders.
For vegans, there’s the aforementioned Oatly soft serve, but also the Impossible Burger, also found at the Gluten-Free NY Grill.
There is a Melissa’s Produce stand at Gate 4 selling relatively inexpensive fresh fruits (apples, pears, and oranges) and salads. Melissa’s has been here since 2009 and has managed to survive in a ballpark full of tantalizing caloric bombs. Maybe because you’re not allowed to bring uncut apples inside.
New to the Stadium recently is a fun if not entirely healthy way to eat corn on the cob: Bronx Street Corn. It’s a cob from Melissa’s covered with cilantro lime crema, cotija, and taki crumbles. I’m not sure why the Yankees would allow a potential projectile to be sold in the outfield, but there’s been no problems as far as I know.
Benihana, btw, also has veggie sushi and edamame, which isn’t a bad ballpark snack for healthier sorts.
Finally, I figure this bit belongs in the healthier section: due to a New York City ordinance, food stands are required to post calorie counts for each item sold there. You’ll probably be surprised at some of them; the popcorn, pretzels, and pan-fried tofu are through the roof, while the Lobel’s sandwich and garlic fries aren’t scary at all. If you’re watching your figure to fit in the bleachers without cheek rubbing, look around a little bit.
All At Ballpark Prices Of Course. Can I Bring My Own?
Yes you can my friend. I cover three great outside deli spots on 161st Street here, just a few steps from the Stadium.
Here’s the official policy: The Yankees allow bags 16*16*8 inches into the Stadium, which will be searched. They don’t say you can bring food in, but they don’t say you can’t either, so bring your own peanuts and deli sandwich.
The Yankees don’t even specifically prohibit alcohol, but I wouldn’t try bringing in a six-pack. Sealed bottles of water smaller than one liter are okay. If nothing else, bring a few bottles, since you will get thirsty. Fruits like apples and oranges must be sliced lest they be deemed weapons.
There are also lots of Yankee Stadium food trucks close to the train station selling hot dogs, halal food and bottled water, and you can get peanuts and drinks at the Foodtown market on 161st. There are vendors in the path from the Metro-North station too.
There you go baseball fans…the definitive guide to everything you need to know to make an educated decision on Yankee Stadium food. There’s plenty more info on this website by the way, especially about finding cheap Yankees tickets, choosing a seat on a budget, getting to the Stadium and bringing the kids. Or you could just read this complete guide to Yankee Stadium. (It’s what I do!)
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